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頭盤 Appetizer
湯羹 Soup
魚翅,鮑魚 Sharks Fin Soup & Abalone
海鮮 Seafood
魚 Fish
龍蝦, 蝦 Lobster and Shrimp
牛肉 Beef
四季煲仔菜 Four Season Casseroles
豬肉 Pork
四季精選 Season Special
雞,鴨, 乳鴿 Chicken,Duck & Squab
蔬菜,豆腐 Vegetable,Bean Curd
炒飯,粉麵 Fried Rice/Noodles
砂鍋粥Casserole Congee
特别介绍 House Special
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Contact Number: 215-922-0698 Fax: 215-922-0347
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